The Golden Nectar Afternoon Tea infuses each delicate bite with its rich, golden essence. Artfully presented on a rustic tiered stand and served with dry ice for a dramatic flair, the Golden Nectar Afternoon Tea is a feast for the senses, balancing savoury indulgence with delicate sweetness.

Savour the velvety and rich Foie Gras and Duck Rillettes on Brioche, the creamy and umami Brie Cheese and Wild Mushroom Tart, and the timeless Quiche Lorraine.

To sweeten this decadent affair, delight in an array of honey-kissed creations. Sweet treats include the Ginger Mānuka Honey Tartlet, Medovik Clover Honey Cake and the luscious Pistachio Mānuka Honey Choux Puff.
 

The Heritage Royale Afternoon Tea set is a sublime culinary experience that beautifully intertwines the hotel’s storied heritage with an elevated afternoon tea ritual. As a beacon of luxury and heritage, The Lobby Lounge showcases the  Heritage Royale Afternoon Tea set, a menu that pays homage to the hotel's roots while offering a contemporary twist on classic flavours. Each set is complemented by two flutes of Champagne, perfect for toasting.

Savoury highlights from the afternoon tea include Chilli Boston Lobster Roll, inspired by the iconic Singapore Chilli Crab and the Signature Kaya Jam and Foie Gras is an exquisite blend of rich, buttery foie gras paired with the sweet, creamy traditional kaya (coconut-egg jam) on a spicy chilli macaron.

For the sweet treats, indulge in the Ondeh-ondeh Swiss Roll to the Macaron, showcases a delightful blend of classic and innovative flavours, providing a perfect ending to the exquisite afternoon tea experience.

Experience the art of plant-based indulgence thoughtfully curated to inspire moments of mindful enjoyment. 

The savoury selections that offer both comfort and complexity. The Silky Tofu and Black Truffle Sandwich layers delicate tofu with seasonal truffle all nestled between slices of the soft ciabatta bread. The Impossible Meat Pot Pie, a hearty plant-based stew of root vegetables and tomato encased in a crisp, golden filo pastry, a warm and savoury nod to classic comfort.

The sweet fancies continue with the Lavender Panna Cotta, crafted with soy and coconut milk, is subtly floral and soothing, its silky texture topped with chia seeds and a tart blueberry compote. The Hazelnut Apple Tart offers notes of caramelised fruit and roasted nuttiness.

Treat your little ones to a delightful adventure with our specially crafted Kids' Afternoon Tea at The Lobby Lounge. From savoury bites like Smoked Salmon & Winter Truffle Puff to whimsical sweet delights such as Matcha Chocolate Cup and Purple Craquelin Choux, every item is designed to spark joy and satisfy young palates.

Every Kid’s Afternoon Tea set comes with two beverages and selection from our ice cream trolley. 
 

Indulge in refined light bites to accompany the evening cocktail experience such as the Har Cheong Gai (prawn paste-marinated mid-wing chicken) and Satay Panggang.

Hearty mains include the Wagyu Beef Burger, featuring a succulent Sanchoku beef patty, crispy bacon, aged cheddar, and caramelised onion, all nestled within a perfectly toasted brioche bun. 

For the fusion cuisine enthusiasts, the Asian-Inspired Creamy Seafood Linguine offers an irresistible harmony of flavours, with al dente pasta enveloped in a luscious Tom Yum-infused cream sauce. Adorned with the finest seafood — jumbo lump crab meat, tiger prawns, Hokkaido scallops, and white clams, this dish is elevated further with a luxurious saffron espuma, delivering a symphony of bold and refined tastes.
 

For those with a penchant for the local flavours, indulge in a thoughtfully curated selection of Singapore’s most iconic dishes, each paying homage to the nation’s rich culinary tapestry. Savour the fragrant Hainanese Chicken Rice, featuring tender poached chicken breast or leg, a local classic reimagined. Experience the bold and aromatic Nyonya Chicken Curry, where succulent marinated chicken leg is gently simmered in a homemade curry, enriched with fingerling potatoes and paired with jasmine rice and crispy papadum. For a taste of decadence, relish the Seafood Fried Hokkien Mee, offers a smoky depth of wok hei, and features juicy pork belly, plump tiger prawns, tender baby squid - an irresistible rendition of this beloved hawker classic.

The Lobby Lounge House Signatures reflect Singapore’s culinary heritage through refined interpretations. Highlighting Our Singapore Laksa, the broth is aromatic and rich with coconut and spice, a depth that unfolds gradually with each spoonful. Every element is thoughtfully composed, allowing the familiar to feel both comforting and elevated.

The Black Truffle Beef Hor Fun, a luxurious take on the beloved Singaporean fried rice noodles. Savour the succulence of ICON XB premium Wagyu striploin, wok-tossed to perfection, crowned with micro cilantro, black truffle, and shimmering gold flakes.

Our handcrafted cocktails brings guests on a tour in the Bugis-Bras Basah precinct. The crafted cocktails engages the senses while telling stories drawn from the surrounding neighbourhood. Inspired by nearby streets, iconic landmarks, and Singapore’s rich cultural rhythms. The menu, a continuation of its original concept, unfolds through day and night cocktails, thoughtfully designed to complement the bar’s natural rhythm from dawn to dusk.

Whether enjoyed alongside afternoon tea at The Lobby Lounge or as part of an evening unwind, this selection presents a refined perspective on cocktails in Singapore.

Our cocktail journey begins at Sultan Gate Garden in Bugis, drawing inspiration from the majestic Gelam trees that once shaped the landscape of the precinct. As the narrative unfolds into the spice gardens of Singapore, it pays homage to the ingenuity of the Orang Laut (indigenous maritime nomadic groups), who resourcefully embraced every part of the tree — a story now translated into a refined cocktail experience in Singapore, where heritage and craftsmanship come together in every pour.

Offering a botanical and sweet foundation lifted with citrus brightness, the Royal Rosales reflects the quiet grandeur of Sultan Gate in Bugis, once the historic approach to Istana Kampong Glam, the former seat of Malay royalty in Singapore. 

Inspired by the lush serenity of Sultan Gate Garden, the Reverie unfolds with smooth, caramel-rich Nikka Grain Whisky, layered with a gentle citrus nuance. 

Travel to the heart of Singapore – CHIJMES. Once a Catholic convent, now a beautifully restored complex featuring Gothic-style architecture framed by elegant spires and arched windows.

Inspired by the culinary and cultural richness, Abbey Garden Punch is a liquid ode to the elegance and vibrancy of CHIJMES. Built upon the fragrant and citrusy base, the cocktail is elevated by bright flavours of calamansi and pineapple.
 

Gothic Arch captures the essence of CHIJMES, blending historical charm with lively modernity. A dynamic tipple where traditional and contemporary flavours marry, and infused with lime juice for a zesty brightness.

Journey to the National Library Singapore, a modern architectural landmark in Bugis, Bras Basah, defined by its sleek glass facade and thoughtfully designed, naturally lit interiors. Designed by renowned eco-architect Ken Yeang, the widely recognised National Library stands as a leading example of green building design in Singapore.

Conceptualised by Head Mixologist Rhodora Amurao, the Kopi Colada reimagines Singapore’s beloved Nanyang kopi through a refreshing interpretation of the classic Piña Colada. Creamy and tropical, where familiar local flavours are elevated into a contemporary Singapore cocktail experience.

Honouring the National Library Singapore, The Archives draws inspiration from the institution’s role in preserving the nation’s cultural memory. Layered with the depth of Compass Box Glasgow Blend Whisky and the subtle fruitiness of Merlet Apricot Liqueur, the creation unfolds with both clarity and complexity.

With parts measuring just over 4 meters wide, Haji Lane holds the distinction of being Singapore's reputed narrowest street.
In the 60s and 70s, it provided shelter to travellers on their sacred annual pilgrimage to Mecca. Poetically, the area's nightlife revival was spearheaded by a Middle Eastern-style café, setting the tone for its transformation.

A refreshing tribute to the lively Haji Lane during the day, the Narrow Lane reflects the cultural influences that thrive in Haji Lane, presenting a light and floral cocktail with a citrusy burst. 

As the sun descends, the robust and spicy Nocturne Alley showcases the nocturnal charm of Haji Lane, perfect for those who seek something deeper and more enigmatic.

As the journey reaches its finale, come back to your home away from home at 80 Middle Road. Blending a luxurious dining experience with culinary creations that pay homage to Singapore's essence and the area's distinctive history, the iconic heritage location offers a captivating journey through time.

Bask in The Lobby Lounge's sophisticated ambiance with the signature Legacy Eighty, inspired by the traditional flavours and vibrant hue of our heritage. 

A sophisticated nightcap, the smooth Heritage Martini brings together warmth and complexity of the Baba Nyonya spices, creating a deep and intricate flavour of the cultural allure.